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| Mini Prata Sausage Roll |
Serves : each piece of Prata can make 3 portions of sausage roll
Ingredients :
- some frozen Prata ( Roti Canai, Indian pancakes )
- a pack of Chicken Franks sausages
Preheat :
- oven : at 185'C, bake at 185'C for 3 mins then at 200'C for 6mins or until light golden brown
- AirFryer : preheat at 200'C for 3 mins, bake for 6mins
*Please note : you may need to adjust the baking time as every oven may be varied in size, height and depth.
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| Frozen ready made Prata |
- take out the sausage from the freezer and let it defrost by itself at the room temperature or until soft, cut each sausage into 2 sections, use a fork to poke a few holes in the middle of the sausage.
- when the pancake is a bit soften, cut the pancake into 3 triangle shapes, do not delay as the pancake can be soften fast, once it is too soft it will be too sticky to cut and roll, on the other hand if it is still hard straight away from the freezer, it will be difficult to roll too it will break, therefore when you are about to finish cutting the sausage then only you take out the frozen Prata from the freezer.
- put the sausage on the wider portion side of the Prata, roll it until reaching the other narrow end.
- bake in the oven or AirFryer, serve while it is hot!
Enjoy Your Party!
Please note : if you would like your young kids to make this finger food, for safety reason, please make sure they do not handle the knife.
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